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This is a very warm and friendly family restaurant in the 18th. Run by a charming husband-wife team, the food is good and made with fresh market produce purchased daily. The desserts here are wonderful – their pastry chef was recently a semi-finalist in a national competition. Their motto is “generosity, sincerity, friendship”, and they certainly live up to it. They even have high chairs and a children’s menu! A rare find in a Parisian bistro!
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